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The Certificate in Introduction to Hospitality Industry L1 is for learners who are looking for a career in the hospitality industry. It will allow you to learn, develop and practice the skills required for employment and/or a career in the hospitality sector, covering areas of food service and cooking for example.
A good level of English and maths skills. Previous work experience. Food technology knowledge / qualifications Good feedback from interview. Passion and commitment.
What will I do?
To achieve this Certificate in Introduction to Hospitality Industry L1 you need to achieve 26 credits 2 of which are mandatory. Mandatory units include:
- Introduction to the hospitality industry.
- Customer service in the hospitality industry.
Optional units may include:
- Basic food preparation and cookery
- Introduction to pastry and cake preparation and cooking methods
- Essential knife skills for the catering industry
- Food safety in catering
What will it give me?
A L1 certificate in Introduction to the Hospitality Industry.
What can I do when I finish?
It allows you to progress to either a L1 Diploma in Culinary Skills, Hospitality Apprenticeships or employment.
If you would like to apply, please click on the APPLY section below. Thank you.